As of late, I have been going through a major crisp obsession, it started with a bag of cherries that seemed to have seen better days.
Read MoreSeveral weeks ago I was looking through the summer catalog of one of my favorite cooking schools here in Los Angeles, daydreaming about learning to make my own Breakfast Rustic Breads…
Read MoreI had a chance to get some insight on research from author Mary Simses, who just released her latest novel The Rules of Love & Grammar…
Read MoreWith summer fast approaching, I realized that I wanted to do something this season that would help keep me on track as I chip away at Book #2.
Read MoreNewlywed Lotus Price has everything that she should have ever wanted: a great husband and a dream job as an executive of a prominent Chicago philanthropic foundation
Read MoreI had an ambitious “Summer Reading List” put together this year, plenty of fiction, some romance and a couple of biographies.
Read MoreTo celebrate the release of the debut chick lit novel Cocktails at Le Carmen, by Isabelle Andover, my publisher Simon & Fig is hosting a virtual cocktail party today…
Read MoreSimon & Fig is organizing a blog tour for Cocktails at Le Carmen!Kindle and ePub copies of Cocktails at Le Carmen are available for review internationally.
Read MoreMuriel Vega, a food + travel writer based out of Atlanta found herself baking pies as a way to sooth her chronic anxiety and the end result was a year-long personal challenge….
Read MoreIn the ever-evolving land of book publishing the small press and its indie authors can get lost in the shuffle…
Read MoreWhen it comes to breakfast, I’ve never been a pancakes and bacon kinda girl. I prefer to keep it simple with toast.
Read MoreFor Liz Donatelli, going “clubbing” has a whole different meaning than your a-typical night out with high-heels and cocktails…
Read MoreLast year when I heard that Ruth Reichl (former editor of Gourmet Magazine) wrote her first fiction book aptly titled, DELICIOUS!
Read MoreI always love to chat with authors and get insight on their writing lives, this always includes fun stories, great recipes…
Read MoreIt’s not often that I get a plum assignment that is essentially one of my very favorite things to do … ever. always. often.
Read MoreI keep singing the song Love Hangover by Diana Ross, but adding in the word holiday.
Read MoreI can’t help how much I love the Christmas season. I love all the colorful lights, the traditions, watching holiday movies…
Read MoreJust in time for Thanksgiving I have invited Gina Henning, author of How to Bake the Perfect Pecan Pie…
Read MoreToday I am thrilled to announce the release of PETIT FOUR: Four Stories Frosted with Love!
Read MoreBeing from Los Angeles, October usually means I’m suffering from a gigantic case of Fall Envy.
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